Veggies wonder

Green and white peas soaked over night and cooked 1/2 cup
Asparagus halved lengthwise 4inch 1 cup,Beans 1/2 cup,carrot slices 1/2 cup
Onion sliced 1/4 cup,lemon juice 1 tblspn,green chilly slited at head 2,
garlic paste 1/2 tspn,salt and curry leaf as required.
Combine all ingredients in a wok,add enough water to cook.Add grated coconut,
mix well ,adjust salt,remove from flame,garnish with more curry leaf.
This veggie dish goes with rice and rotis.