Green and white peas 1 cup,soak overnight ,cook in a pressure cooker and keep aside.
Basmathi or sonamasuri rice 2 cups ,cook rice in 4 cups water,keep aside.
Grated coconut 1 cup,crushed red chilly 2 tspn,mint leaves chopped 2 tblspn,lemon juice
2 tblspn,salt to taste,ghee 1 tblspn
Heat ghee in a wok,add crushed chilly,mint leaves,stir well,add grated coconut,lemon juice,
cooked peas,salt ,combine well,add rice,mix thoroughly,remove to serving bowl,serve with
salad,pappad and pickles.This dish is rich in protien.
Basmathi or sonamasuri rice 2 cups ,cook rice in 4 cups water,keep aside.
Grated coconut 1 cup,crushed red chilly 2 tspn,mint leaves chopped 2 tblspn,lemon juice
2 tblspn,salt to taste,ghee 1 tblspn
Heat ghee in a wok,add crushed chilly,mint leaves,stir well,add grated coconut,lemon juice,
cooked peas,salt ,combine well,add rice,mix thoroughly,remove to serving bowl,serve with
salad,pappad and pickles.This dish is rich in protien.
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