Fish patties

Fish fillets 300gm
Potato large 1
Crushed red chilly 1 tspn,ginger garlic paste 2 tspn,turmeric powder a pinch,lemon juice 1tblspn and
pepper powder 1/2 tspn
Salt,curry leaves as required
Marinate fish in lemon juice,turmeric,pepper powders and salt.Keep for 1 hr.Cook fish mash it and
keep aside.Cook potato as whole,peel,mash and add all the ingredients together to a dough.Rub palms with oil,make fish patties,bake it for 40 mins in 375 degree F.At the point of 20 min turn upside down.