Hello Friends, Welcome to my blog where I would love to share my passion of cooking with everyone. Suma
Tuesday, June 14, 2016
Suateed Okra and capsicum
Okra a handful, split half and cut into 2 inch lengthwise, red capsicum 1, onion small 1, garlic cloves 3, all thinly sliced, salt to taste, coconut oil 2 tbsp.
Heat oil in a pan, drop in onion and garlic, sauté till tender, add salt and okra, sauté till tender, add capsicum, sauté till cooked. Serve with rice.