With great pleasure, sharing my experience of the " Thanks Giving Lunch", we had with our daughter at San Antonio, USA at Luby's.
We have the option to choose the dishes.
The following are the menu we selected.
The lunch include turkey, ham, corn, pasta, steamed veggies,
pickled olive, cucumber and chillies, mashed potato, fried okra, bread butter jam and cakes were the delights.
The queue for the lunch itself explains the taste.
The whole family of great grand parents and great grand kids was a real feast for the eyes while in queue.
|me in the center|