Home made breakfast buffet

This delightful breakfast was prepared for my son in law's, North Indian friends, who visited us at SA, USA. They have heard about our Kerala breakfast and the dishes were their preference.
Dishes clockwise from left , Ila ada, a rice flour item prepared in banana leaves with sweet mix of
jiggery and grated coconut inside, appam, stew in coconut milk, banana and wheat puttu.
In the center three items in a platter, which have banana fritters, Dal vadai and grated coconut egg omelette.
 They loved Kerala's authentic breakfast dishes.