Dried prawns fried coconut chutney

The ingredients are shown below. Add cleaned, washed and drained dried prawns 1/4 cup to the ingredients. Then dry fry till dark brown. 

Allow the fried mix to cool down. Then grind it in the small mixie jar into little coarse mix. Chutney is ready. Serve with rice, chapatti or roti . Can take the chutney in travel program.

Tasty chutney powder with dried prawns. 

Ingredients 

Coconut 1, grated,

Red chilli 20, coriander 2 tsp., tamarind 1 gooseberry size, shallots 6, garlic cloves 3,ginger 1inch piece, all 3 finely chopped, curry leaf a sprig, fennel seeds 1 tsp., pepper corns 12, salt to taste.

Dry fry all the ingredients in medium flame. When it turns brown, turn the flame to low. Fry till all the ingredients it turns