Nadan kozhipirattu

Whole chicken 1(about 11/2kg) cut into medium pieces,coriander powder 1tblspn,
chilly powder 2tspn,pepper powder 1tspn,turmeric powder 1/2tspn,salt to taste,
lemon juice 2tblspn
Mix the ingredients together,rub on chicken pieces,keep it for 4-5hours.
Onion large 1,sliced,ginger 3inch piece,chopped,garlic 7cloves,finely chopped,
green chilly 4,sliced,curry leaf 1 sprig,garam masala 3/4tspn,cooking oil 2tblspn,
spring onion 1stalk,chopped.

Heat oil in a shallow pan,drop in curry leaves,onion,saute till,onion is translucent,
add ginger,garlic,saute till half cooked,add green chilly,saute till cooked,add

chicken,combine well,allow to boil,reduce flame,allow to cook.

Add garam masala,mix and cook till the gravy thickens and cover the pieces.