Kappayularthu( Tapioca)

Tapioca (cassava) 1kg,cubed,turmeric 1/3tspn,salt to taste.
Cook the ingredients in enough water.Strain and mash it with
back of the ladle,keep aside.

Onion small 1,chopped,garlic cloves 3,finely chopped,cooking oil

1 tblspn,crushed red chilly 2tspn,turmeric powder little,curry leaf little,cilantro little.

Heat oil in shallow pan,drop in curry leaf, onion,garlic,saute till fried,reduce
flame,add crushed chilly,stir,add mashed tapioca,combine well.

 Transfer to serving tray,garnish with cilantro.