Achinga mizhukkupuratti

Tender achinga(long beans) a bunch,cut into 2inch pcs,cook in a little water
and salt to taste.

curry leaf 1/2 sprig

Cooking oil 2 tspn,crushed red chilly 1 tspn
Heat oil,simmer flame,add curry leaves,crushed chilly,

stir,add beans,saute till the mix get semi fried,adjust salt,transfer into a serving bowl.