Frozen green peas 1 cup
Lemon juice 1 tblspn
Onion sliced 1/2 cup
Ginger paste 1tblspn
Garlic paste 2 tspns
Turmeric powder 1/2 tspn
Chilly powder 1 tspn
Coriander powder 2 tspns
Black pepper powder 1 tspn
Garam masala 1 tspn
Cooking oil 2 tblspns
Curry leave 1 sprig
Cilantro chopped 2 tblspns
Marinate chicken with lemon juice,quarter cup onion,ginger garlic paste,turmeric,chilly ,coriander powder and salt and refrigerate for 3 hrs.
Cook it and keep aside.Heat oil in a pan add curry leaves and onion.Saute
till onion is light brown, add black pepper,frozen green peas
and saute well.Add cooked chicken ,let it mix well in low flame till the juices
get thickened.Finally add garam masala, half of the cilantro and adjust salt to taste.Remove
to a serving bowl and garnish with chopped cilantro.
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