Sausage biriyani...for kids....

 Sausage medium size 4,microwave for a minute,allow to cool,
cut into thin rings
Frozen green peas,carrot mix 1/lb,onion 1,chopped,ginger garlic paste 2 tsp,cilantro chopped as required,cooking oil 2tblspn,
basmathi rice 11/2cups,cooked in 3 cups water,keep aside.
Lemon concentrate 2tblspn,salt to taste,biriyani masala 1tblspn.
Heat oil in a shallow wok,drop in onion,saute till tender,add ginger
garlic paste,saute till aroma spreads,add green peas and carrot,saute
till tender,add lemon concentrate,salt,masala,saute for a minute,

 add sausage and rice,combine well,garnish with cilantro and serve
with thick yogurt cucumber salad.