Steamed jackfruit with fresh coconut

Riped sweet jackfruit, seeded and cut length wise.
Salt a pinch.

 Steam the jackfruit sprinkling little water. When it becomes soft
add a tsp., ghee and combine well. Add a cup of fresh grated coconut and 1/2 tsp. dried ginger powder. Mix well.

 Transfer into a serving bowl. Serve with black tea or coffee without sugar. The soft and crunchy texture, along with the sweetness of jackfruit and freshness of coconut is delicious.