Chicken Puffs

Chicken breast 1 lb., cut into small pieces and cook adding enough salt and a pinch of turmeric powder. Keep aside.
Onion 1, ginger 1 inch piece, green chilly 2, remove seeds, garlic cloves 3,all finely chopped.
Pepper powder 1/2 tsp., garam masala 1/3 tsp., cilantro chopped 1 tbsp., cooking oil 2 tbsp.,
salt to taste.
Ready made puff sheets as required.
Heat oil in a wok, drop in onion, garlic and ginger, saute till aroma spreads, add green chilly,
salt to taste, pepper powder, garam masala and chicken. Saute till the mix blend. Add cilantro
stir for 30 seconds and puff mix is ready. Allow to cool.
Take puff sheets, cut to desirable shape and size, fill with required mix, fold it as desired and
place in a 375 degree preheated oven. Bake 30 minutes till golden brown.
Serve hot with cinnamon tea.