Minced turkey with green peas

Minced turkey 1 lb., frozen green peas 1/2 lb., onion 1, ginger 2 inch piece, garlic cloves 5,
all three chopped, green chilly 1, sliced into rings, salt to taste, pepper powder 1 tsp., turmeric
powder 1/4 tsp., coriander powder 2 tsp., garam masala 1/2 tsp., cooking oil 1 tbsp.
Heat oil in a shallow pan, drop in onion, saute till tender, add ginger and garlic, saute till
aroma spreads, add salt, curry powders and green chilly, saute for 30 seconds, add minced meat,
mix well, allow to cook, add green peas, allow to cook, combine well. transfer into a serving
bowl . Serve with rice, roti and nan.