Anchovy mango curry

Anchovy 250gm,rub salt, wash thoroughly,drain,add 2 tspn chilly powder,salt to taste,mix,keep aside. In an earthen pot, add 2 cups water,1/4tspn turmeric powder 1/2tspn,chilly powder,1/4tspn fenugreek powder,1 mango, sliced, 3 silted green chillies and allow to boil. When starts boiling
add anchovies, cook well, add 1/2 cup grinded coconut along with 3shallots,allow to boil, add curry leaves, adjust salt and serve.