Suma's Recipes

This dish is prepared on thiruvathira of Dhanu masam. dioscorea (kachil),colocassia,amorphophalus,tapioca,nanakizhangu all 200gm each R...

This is a nostalgic traditional dish prepared on karthika of Vrikchika month of Malayalam calender. We hail from Paravur of Kollam distric...

Carrot 3,onion 1,cabbage 250gm,all sliced slender and thin. Cooking oil 1tblspn,salt to taste,soy sauce 2tspn,ginger garlic paste 1tspn,...

Chicken medium pieces 2 kg,cleaned,washed and drained. Lime 2,extract juice,kashmir chilly powder 2 tblspn,turmeric powder 1/2tspn, pep...

After party preparation chicken pieces (liver, neck, heart and stomach )300-400gms, cut into small pieces, chicken masala 2tsp., pepper...

Tail and head pieces of neymeen(seer fish) after party preparation 400gm, Onion small 1,ginger 1inch pc,garlic cloves 3,all three finely...

Hen eggs 9,boiled,cooled,peeled and striped.Sprinkle salt to taste,keep aside. Shallots.250 gm,garlic 15cloves,both to peel,clean and grin...