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Sunday, November 25, 2012
Homely BBQ Chicken
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Chicken medium pieces 2 kg,cleaned,washed and drained. Lime 2,extract juice,kashmir chilly powder 2 tblspn,turmeric powder 1/2tspn, pep...
Chicken liver,heart,neck and stomach curry
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After party preparation chicken pieces (liver, neck, heart and stomach )300-400gms, cut into small pieces, chicken masala 2tsp., pepper...
Easy neymeen curry
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Tail and head pieces of neymeen(seer fish) after party preparation 400gm, Onion small 1,ginger 1inch pc,garlic cloves 3,all three finely...
Egg pepper roast
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Hen eggs 9,boiled,cooled,peeled and striped.Sprinkle salt to taste,keep aside. Shallots.250 gm,garlic 15cloves,both to peel,clean and grin...
Masala Ghee rice
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Basmathi rice 3cups,clean,wash ,allow to drain. Ghee 11/2tblspn,fennel seeds 1tblspn,cinnamon stick 2 inch ,broken into bits,star anise 1,...
Jeera rice
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sona masuri rice 2cups,wash and drain. coconut oil 1tblspn,cumin seeds 2tspns,salt to taste. frozen green peas 1/2cup,sugar 2tspn,cook ...
Neymeen curry(seer fish curry)
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Seer fish steaks 1 kg, cleaned, washed, drained, marinate with 2 tsp., Kashmir chilly powder and salt to taste. Refrigerate for 3 hrs. ...
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