Last Sunday we were invited to our friend's home for lunch. They are from Karnataka. We were honoured with two authentically Karnataka dishes for the lunch. I had never tasted these two dishes even I had visited Karnataka and Mangalore for several times. It was Kadubu and Namkeen. Chicken curry in coconut paste went well with both the dishes. Besides we had chicken biryani, chapatti along with side dishes raita, pickles and yogurt.
Kadubu is prepared with rawa and steam cooked.
Namkeen is a kind of roti. When the gravy in poured on the roti, it gets soaked and melted in mouth.
We had chicken curry with Namkeen. It was so delicious. The taste of black pepper powder was the high light of chicken curry with the buttery taste of grinded coconut. Both the new dishes are delicious and healthy. Along with the curry the dishes are well balanced in nutrients. Adding the pictures of the special dishes of Karnataka we had in the lunch.
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| Namkeen & chicken curry |
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| Kadubu with chicken and chickpeas curry |
Namkeen is a kind of roti. When the gravy in poured on the roti, it gets soaked and melted in mouth.
We had chicken curry with Namkeen. It was so delicious. The taste of black pepper powder was the high light of chicken curry with the buttery taste of grinded coconut. Both the new dishes are delicious and healthy. Along with the curry the dishes are well balanced in nutrients. Adding the pictures of the special dishes of Karnataka we had in the lunch.
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