Strawberry in yogurt

Strawberry 15 halved, green chilly 3, sliced, mustard seeds 1/4 tsp., curry leaf a sprig,
 dried red chilli 1, broken into 2, coconut oil 2 tsp., yogurt a cup.
Heat oil in a pan, drop in mustard seeds, allow to splatter, add dried chilli and curry leaves,
followed by salt, green chilly and strawberry, sauté till tender, allow to cool. Add yogurt,
mix well, adjust salt and serve with rice.