Chilly Egg with Banana

Eggs 10, boil cooked, peeled and silted on surface.
Shallots 10, crushed and chopped, chilly flakes 1 tbsp., coconut oil 2 tbsp., salt to taste.
Heat oil in a pan, drop in shallots, sauté till golden brown, add chilly flakes and salt.
Stir for 20 seconds, add eggs and combine well, allow to remain in low flame for five minutes.
Serve with boiled banana. It is special with, sweet and sour taste.
( This special dish was served for us at college hostel)