Suma's Recipes
Indian cooking recipes
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Monday, November 30, 2015
Dal Moringa leaves stir mix
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Dal ( Yellow split peas) 1 cup, soak for 3 hours and cooked. Moringa ( drumstick) leaves 4 handful, garlic cloves 4, shallots 4, both fi...
Nine lentils (pulse seeds) with fresh coconut
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Nine lentil mix 1 cup, soaked overnight and cooked with a little salt. Fresh grated coconut 2 cups, honey 1/4 cup. Mix cooked lentils a...
Paneer in coconut cream
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Paneer 1 lb., cut into 2 inch pieces, ginger garlic paste 2 tsp., Kashmiri chilli powder 1tsp., turmeric powder 1/4tsp., coriander powde...
Rasam ( traditional Kerala soup in tamarind)
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Tamarind concentrate 2 tsp. diluted in 3 cups water, black pepper powder 1 tsp., red chilli powder 1tsp., coriander powder 1tsp., garlic...
Goat curry in coconut cream
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Goat meat 2 kilo, cut into 2 inch pieces, cinnamon 2 inch sticks 4, cloves 6, star anise 3, mace 1, pepper corns 12, fennel seed powder ...
Prawn Drumstick curry
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Medium sized prawn 1 bl., peeled and cleaned, drumsticks 4, cut into 5" pieces, onion 1, sliced, ginger 2" piece, garlic clove...
Friday, November 13, 2015
Bitter gourd pickle
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Bitter gourd 1/2lb., thin cuts of 2cm., steam for 4 minutes. Rice vinegar 30ml., Kashmiri chilli powder 2 tsp., garlic cloves 12, choppe...
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