Suma's Recipes

 The idea came from left over upma. Upma 1/2 cup, dosa batter as required. Sprinkle upma with little warm water and combine with a pinc...

Tuna flesh 2 kilo, cut into 2 inch pieces, mix with 1 tbsp. salt and 1 tbsp.,vinegar, keep for 15 minutes. Wash thoroughly and allow to ...

Ready made puri as required, cooked green peas 1 cup,  onion 1, chopped, green chilly 1,finely chopped, tomato 1, finely chopped, Smash...

Tiger prawns a dozen, clean, devein along with shell. For marinade Ginger garlic paste 1 tsp., chilly powder 1/2 tsp., turmeric powder ...

Tiger prawns 1/2 kilograms, peeled, mango 2, skinned and thinly sliced, drumstick 2, cut into 4 inch pieces, curry leaf 1 sprig, turmeric ...

Prawns medium sized  300 grams, peeled, drumsticks 2, cut into 3 inch pieces, shallots 50 grams, sliced thinly, potato 1, peeled and thi...

Wheat flour 1 cup, ( rice flour also can be used ), riped jack fruit (hard) chopped 2 cups, salt to taste, grated coconut 1/2 cup, po...