Suma's Recipes

Sabudana 2cups,wash and soak in just enough water to cover the pearls,for 3hrs. green chilly 2,chopped,curry leaves little,cooking...

Palak(spinach) 600gm,boneless chicken 400gm,cut into small pieces, onion 1,chopped Heat a pan,add palak and onion,saute till smeared ,a...

Preparation of batter Raw rice (pachari) 2 cups,soaked for 6-7hrs,grated coconut 1 cup,cooked rice 1 tblspn,sugar 1tblspn Grind the ...

Bindi 250gm,washed,cleaned and cut into thin rounds,green chilly 2, chopped, cooking oil 1tblspn,mustard seeds 1/4tspn,dried red chilly ...

Whole chicken 1 (about 1.25kg), cut into small pieces, Onion 1, chopped, ginger garlic paste2tsp., curry leaf 1sprig, salt to taste, yo...

Whole chicken 1(about 11/2kg) cut into medium pieces,coriander powder 1tblspn, chilly powder 2tspn,pepper powder 1tspn,turmeric powder 1...

Ginger is a rhizome,which favours digestion. This dish is an inevitable item for sadya. Ginger 5oogm,peeled ,washed,strained and cut in...