Suma's Recipes
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Tuesday, June 26, 2012
Pavakka thoran (Bitter gourd thoran)
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Bitter gourd 2,chopped, 70 percent cooked in enough water and 1 tblspn lemon juice and salt to taste. Onion 1,finely chopped,garlic cl...
Muringayila cherupayar thoran
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Moong dal 1/2 cup,cook dal with salt to taste,keep aside. muringa leaves,washed and cleaned 3 hand ful(here muringa leaf was not enough...
Muringayila parippu curry(moringa leaves and moong dal)
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Moong dal 1 cup,garlic clove 2,shallots 3,both chopped,moringa leaves cleaned and washed 3 hand ful,turmeric powder 1/2 tspn,chilly po...
Carrot Broccoli stir fry
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Yellow,orange carrots and broccoli stir fry mix 1lb, Coconut flakes 1 tblspn,onion small 1,chopped,garlic cloves 2, chopped,salt to ta...
Special Fish curry
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Fish fillets 500gm, cut into square pieces (here salmon is used) For marinade Turmeric powder 1/4tspn, fenugreek 1/4 tsp., pepper powde...
Salmon veggie rice
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Salmon fillets 500gm,cut into desirable size,broccoli 500gm,flowers seperated, capsicum 1,sliced,onion 1,sliced,ginger 1inch pc,garlic c...
Descicated coconut from kerala
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Coconut 10,grated and sun dried for 4 to 5 days. Grade it to different size,can easily graded to 3 sizes, Size 1 can use for puttu ,ada...
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